
The recipe says it serves four to six, but don’t count on it making the rounds to the sixth guy. It’s that good.
Continue reading “Bacon Cheese Pull Aparts”The Roughing Gourmet

The recipe says it serves four to six, but don’t count on it making the rounds to the sixth guy. It’s that good.
Continue reading “Bacon Cheese Pull Aparts” →Cornbread for breakfast? Why not? Corn flakes are pretty popular. And if you’re Cajun you can always add a little milk to it to make couche couche!
Continue reading “Breakfast Cornbread” →
Backpacking doesn’t mean skimping on breakfast. How about a meaty, cheesy omelet to get you started on the day?

Who needs a plate when you’ve got a tortilla? Just dip it out of the pan, and you’ve got a “handy” breakfast that’ll get you ready for your day.
Continue reading “Breakfast Burrito” →
Everything on an English muffin!
Even better than the golden arches because you cooked it, outdoors, with real ingredients!
Continue reading “Big Man’s Breakfast” →
Quick, filling breakfast in a bag. Just boil it an enjoy!
Continue reading “Backcountry Breakfast” →