Wait, what? Ramen for breakfast? You’re joking, right?
Nope, this is a version of pasta carbonara, which is basically bacon and eggs with pasta. This could work for dinner as well.
Continue reading “Breakfast ramen”The Roughing Gourmet
Wait, what? Ramen for breakfast? You’re joking, right?
Nope, this is a version of pasta carbonara, which is basically bacon and eggs with pasta. This could work for dinner as well.
Continue reading “Breakfast ramen” →Yes, you can have a hearty breakfast on the trail. A pot of hot water is all you need.
Continue reading “Breakfast Scramble” →Easy fuel for the start of a long hike, these are hearty and sweet and full of fruit. The best part is that it’s not that difficult to make. Special thanks to the Dirty Gourmet for this recipe.
Continue reading “Blueberry Cornmeal Pancakes” →The secret to great backpack meals is quality ingredients. Real bacon and real eggs makes this meal a winner.
 Backpacking doesn’t mean skimping on breakfast. How about a meaty, cheesy omelet to get you started on the day?
Quick, filling breakfast in a bag. Just boil it an enjoy!
Continue reading “Backcountry Breakfast” →