Yes, you can have a hearty breakfast on the trail. A pot of hot water is all you need.
Prep time: 5 min
Cook time: 5 min
Ingredients
- 1 3/4 cup instant mashed potatoes 1/2 cup freeze-dried eggs with bacon 1 1/2 cup water
- 1 Tbsp dry milk
- Cheddar cheese (optional)
Instructions
At home: Combine all dry ingredients in a zip lock freezer bag.
On the trail: Heat water in pot (the hotter the better). Add to freezer bag and stir. Let sit for 5 minutes.
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